1. Characteristics of the country, cultural, regional and technical specificities in construction 2. Housing construction in the country 3. Structures of public and servicing facilities 4. Greenery, small architecture and engineering equipment 5. Family agricultural farms, agro-turism 6. Location of farm buildings in the country side, structural and technical aspects 7. Microclimate of inner space and hygiene of working environment 8. Architecture of farm buildings 9. Horse breeding and sheep farming buildings, riding manéges 10. Cattle and pig breeding and production buildings 11. Poultry farming and production buildings, fur animal husbandry buildings 12. Greenhouses, potatoes and fruit stores, corn silos 13. Fodder and animal excrement stores

1. Analysis of broader urban relations 2. Analysis of the master plan agricultural centre 3. Analysis of the master plan agricultural centre 4. Analysis of the agricultural centre in relation to the architecture 5. Analysis of the structural system 6. Analysis of the structural system 7. Analysis of the rural urbanism 8. Analysis of the rural urbanism 9. Analysis of rural residential buildings 10.Analysis of rural residential buildings 11.Analysis of rural public works 12.Analysis of rural public works 13.Final evaluation of the results of the work